Mustard, a versatile and flavorful spice, comes from the seeds of the mustard plant. With a sharp, pungent taste, mustard is a popular ingredient in culinary traditions worldwide. Ranging in color from yellow to brown and black, mustard seeds are used whole, crushed, or ground into a paste. They add depth and heat to sauces, marinades, and dressings. Mustard greens, the leaves of the mustard plant, are also widely consumed as a nutritious leafy vegetable.
GHUNGROO (TMMD 99)
• Yellow Mustard variety
• Medium maturity: 100-110 days
• Plant height: 115-120 cm
• Main shoot length: 55-65 cm
• Bold seed and 16-18 seeds / silique
• Oil percentage: > 42 %
• Good performance under very cold temperatures
• Tolerant to major pests and diseases
• Suitable for BR, CG, GJ, HR, JH, MP, OD, PB, RJ, UK, UP & WB
JULIE (TMMD 97)
• Yellow Mustard variety
• Early maturity: 98-104 days
• Plant height: 110-120 cm
• Main shoot length :50-60 cm
• Bold seed and 10-12 seeds I silique
• Oil percent: >40%
• Tolerant to major pests and diseases
• Suitable for cultivation in BR, CG, GJ, HR, JH, MP, OD, PB, RJ, UK, UP & WB
KAALIA (TMMD 92)
• Mustard variety with very high yield potential
• Medium maturity: 125-135 days
• Plant height: 170-180 cm
• Main shoot length: 70-80 cm
• Bold seed and 14-16 seeds / silique
• Oil percent: >40 %
• Good performance under very cold temperatures
• Tolerant to major pests and diseases
Suitable for cultivation in AS, BR, CG, GJ, HR, JH, MP, OD, PB, RJ,
KASHINATH (TMMD 91)
• Mustard variety with high yield potential
• Medium maturity: 115-125 days
• Plant height: 150-170 cm
• Main shoot length: 60-70 cm
• Bold seed and 14-16 seeds I silique
• Oil percent: >40 %
• Tolerant to major pests and diseases
• Good performance under very cold temperatures
• Suitable for cultivation in AS, BR, CG, GJ, HR, MP, OD, PB, RJ, TS,
UK, UP & WB
• Medium maturing (118-122 days) Mustard variety with high yield potential
• Erect plant with tall plant height (150-170 cm)
• Number of primary branches: 5-8
• Number of secondary branches: 18-22
• Main shoot length : 55-65 cm
• Seeds per silique : 12-14
• Bold seed and oil percent is 38-40 %
• Tolerant to lodging, major pests and diseases
• Widely adapted for cultivation during Rabi season in BR, CG, GJ, HR, MP, RJ, TS, UK, UP&WB
• Yellow Mustard variety with high yield potential
• Medium maturity: 115-120 days
• Plant height: 140-150 cm
• Main shoot length: 50-60 cm
• More number of primary and secondary branches
• Yellow coloured bold grains having 14-16 grains / silique
• Oil percent: >42 %
• Tolerant to major pests and diseases
• Widely adapted for cultivation in BR, CG, GJ, HR, MP, OD, PB, RJ, TS, UK, UP & WB
