Gourds, a diverse group of vegetables, come in various shapes, sizes, and colors, offering a wide range of culinary and decorative possibilities. These hearty plants produce fruits that are often used for cooking, carving, or ornamental purposes. From the elongated zucchini to the intricately textured ornamental gourds, they bring both visual appeal and nutritional value to the table. Gourds are commonly used in soups, stews, and curries due to their mild, adaptable taste.
ILA (TMBG 1409)
• Bottle gourd hybrid for fresh market with very high yield potential
• Long cylindrical fruits with very attractive green colour
• Picking starts after 60-65 days of planting
• Average fruit weight: 1.0 – 1.5 kg
• Fruit length: 35-40 cm
• Good shelf life and suitable for transportation
• Less seed content with more juice
• Tolerant to major pests and diseases
• Widely adapted for cultivation in AP, AS, BR, CG, GJ, HR, JH, KA, MH, MP, OD, PB, RJ, TS, TN, UK, UP & WB
• Bottle gourd hybrid for fresh market
• Medium long cylindrical fruits
• Picking starts after 50-55 days of planting
• Fruit length : 25 – 30 cm
• Fruit weight: 0.75 – 1.0 kg
• Fruits are green in colour
• More juice and less seed content
• Tolerant to major pests and diseases
• Widely adapted for cultivation in AP, AS, BR, CG, GJ, HR, JH, KA, MH, MP, OD, PB, RJ, TS, TN, UK, UP & WB
VEENA (TMBG 1401)
• Bottle gourd hybrid for fresh market with high yield potential
• Picking starts after 50 -55 days of planting
• Long cylindrical fruits
• Fruits are attractive green in colour
• Fruit weight: 1.0 – 1.5 kg
• Fruit length : 30-40 cm
• More juice and less seed content
• Tolerant to major pests and diseases
• Widely adapted for cultivation in AP, AS, BR, CG, GJ, HR, JH, KA, MH, MP, RJ, OD, PB^T^TO, UK, UP & WB