Sweetcorn, a delightfully sweet and tender vegetable, is a favorite in many cuisines worldwide. With its vibrant golden kernels and juicy texture, sweetcorn adds a burst of natural sweetness to salads, soups, and side dishes. Often enjoyed grilled, boiled, or steamed, it’s a versatile ingredient. Packed with essential nutrients like fiber and vitamins, sweetcorn not only satisfies taste buds but also offers nutritional benefits.
MITHIKORN (TMMH 8712)
• Sweet com hybrid for fresh market with high yield potential
• Picking starts from 80 -85 days after planting
• Fruit weight: 280 – 300 g
• No. of rows / cob: 14-16
• No. of grains / row : 40-45
• Good shelf-life
• Brix : 14-15
Widely adapted for cultivation in AP, AS, BR, CG, GJ, HR, JH, KA
MH, MP, OD, PB, RJ, TS, TN, UK, UP & WB
• Tolerant to major pests and diseases